Remove from bag, and add favorite seasoning.
Place the product in the pan and add oil to a non stick pan.
Fry on medium heat while stirring occasionally for 5–7 minutes (or 10–15 minutes if frozen), add sauce packet, mix, and simmer for 1 minute, and plate and serve.
Remove from bag, and add favorite seasoning.
Preheat air fryer to 400°F, and place product in the air fryer basket.
Heat for 5–7 minutes, stir and heat for an additional 2 minutes, add sauce packet, mix, and simmer for 1 minute (optional if sauce is added after cooking), plate and serve.
Remove from bag, and add favorite seasoning.
Place product in a microwave safe dish and cover.
Microwave on high for 5–7 minutes, stir and heat for an additional 2 minutes, add sauce packet, mix, and heat for 1 more minute, Plate and serve.
Chunk Pulled Korean BBQ fuses sweet-savory soy, fresh pears, garlic and the rich texture of slow-cooked meat. It’s your go-to for bibimbap bowls, bulgogi-style wraps, or a topped grain bowl. With 25 g of protein per serving, it’s a clean-label option to elevate everyday meals with deep and rich umami flavor. Made with simple Non-GMO ingredients and powered by fermentation, it’s also a great source of fiber, iron, and B12.
NET WT. 11 oz (312 g)
Korean BBQ Pulled
Chunk - Water, Cultured Soy Protein (Defatted Soy Flour, Soy Protein Isolate, Wheat (Gluten), Coconut Oil, Natural Flavors, Beet Juice Concentrate (For Color), Salt, Iron Bisglycinate [Iron], Cyanocobalamin [Vitamin B12].
Sauce - Water, Pear, Brown Sugar, Soy Sauce (Water, Soybeans, Wheat, Salt, Alcohol), Onion, Tamarind Extract, Corn Starch, Ginger, Garlic, Sesame Oil.
Contains: Soy, Wheat, Sesame.
Korean BBQ Pulled
